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Full Time Visiting Professor in Food Studies (2022)
Full Time Visiting Position in Food Studies (2022) Rank Open, Non-Tenure-TrackNYU's Department of Nutrition and Food Studies is seeking candidates for a non-tenure-track visiting position in food studies, rank open. The position will begin January 1, 2022. This is a one-year position with the possibility of an additional year. We are particularly seeking candidates from underrepresented groups, particularly BIPOC scholars, veterans, and the differently abled. The NYU Food Studies program takes an interdisciplinary approach to studying food culture and the food system in all its permutations, from production through consumption and waste, particularly in urban settings. The program examines the complexities of supplying the city, including food distribution and transpor


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